Recipes mychef
These recipes have been made by the best chefs on the national scene using mychef combi ovens. Inspire yourself in the best cookbook created by and for chefs.
- Appetizers
Confit of veal gizzard and flavours nuances
Miguel Cobo / Restaurante Cobo Vintage
See recipe
- Breakfast and snacks
Brioche Saint Genix
Albert Boronat i Miró & Mélina Allair / Restaurant familial Ambassade de Llívia
See recipe
- Appetizers
Artichoke, octopus, parmentier of black garlic, beef jerky and mango
Chef Peña / Sibaritas Klub / Taberna La Candela
See recipe
- Meat
Llata with truffled avocado and boletus edulis sauce
Joan Roca / El Celler de Can Roca
See recipe
- Vegetables and legumes
Calçots of Valls served cold with mustard and romesco vinaigrette and ice cream
Albert Boronat i Miró & Mélina Allair / Restaurant familial Ambassade de Llívia
See recipe
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Chefs of the stature of Joan Roca, Martín Berasategui, Arzak, Iván Muñoz and others put their trust in mychef ovens.
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